Broiled Red Snapper

Name: Broiled Red Snapper
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 4 serving(s)
Ingredients: 3 -4 red snapper fillets; 1/4 cup Roquefort cheese or 1/4 cup blue cheese; 1/4 cup butter; 2 tablespoons sherry wine (optional)

Submitted by Tootsie

"Quick and easy. From "Fish Cookery""

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Ready In:: 18mins
Ingredients:: 4
Serves:: 4

ingredients

3 -4 red snapper fillets
¹⁄₄ cup Roquefort cheese or 1/4 cup blue cheese
¹⁄₄ cup butter
2 tablespoons sherry wine (optional)

directions

Cream Roquefort, butter and sherry.
Spread on fillets and broil until done or fish flakes easily with a fork.

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RECIPE SUBMITTED BY

Tootsie

Spokane, Wa

I am a retired banker who loves to cook and to entertain. I love the outdoors and spend many hours in summer working in my yard and garden. My pet peeve is people who say "I can't" I love to try new recipes particularly ethnic recipes.....Japanese, Chinese, Italian, French and German. I love to travel and spend time with my daughter and grandchildren. My husband and I love animals and have a sweet black and white cat named Sparky.

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