Broiled Scallop Gratin

Name: Broiled Scallop Gratin
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2-4 serving(s)
Ingredients: 78.78 ml fresh lime juice; 0 minced fresh parsley (dried ok); 59.14 ml minced red bell pepper; 59.14 ml minced green onion; 22.18 ml olive oil; 1.23 ml salt; 680.38 g sea scallops

Submitted by its_me_susan

"This is an old Weight Watchers (4 pts) recipe I have enjoyed for years. It's ideal for South Beach, Low Carb, and low fat diets too. This dish looks wonderful and is fancy enough to serve company. EASY and quick to make too!"

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Ready In:: 20mins
Ingredients:: 7
Serves:: 2

ingredients

78.78 ml fresh lime juice
0 minced fresh parsley (dried ok)
59.14 ml minced red bell pepper
59.14 ml minced green onion
22.18 ml olive oil
1.23 ml salt
680.38 g sea scallops

directions

Combine all ingredients in a bowl; stir well.
Place scallop mixture in baking dish (or divide evenly into individual gratin dishes- Place dishes on baking sheet).
Broil 10 minutes or until scallops are done (I broiled until slightly brown).