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Broiled Tilapia With Parmesan and Herbs

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“One of the best fish recipes I've ever made. So good, and so easy, too! From wholefoodsmarket.com. I used light organic sour cream and only 3 fillets.”
READY IN:
33mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine 1/4 cup Parmesan with remaining ingredients (except fish). Place fillets on a foil-lined broiler pan. Spread mixture evenly on fillets and sprinkle with remaining Parmesan. Let sit 15-20 minutes for flavors to meld.
  2. Preheat broiler. Broil 4–6 inches from heat for 5–8 minutes or until topping is lightly browned and fish flakes easily with a fork.

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