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Brook Lodge Roquefort Dressing

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“From the Michigan hotel during the time when it was owned by the Upjohn Company for private guests. http://www.hfs.msu.edu/brooklodge/”
READY IN:
5mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix first 4 ingredients in beater bowl.
  2. Gradually add milk and beat until smooth.
  3. Add cheese and chives, mix well.
  4. Keep refrigerated until ready to use.

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