STREAMING NOW: Jamie's Super Food

Brown Butter Apple Cobbler

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Very homey and traditional dessert is made special with a brown butter sauce. Times do not reflect cooling down time.”
READY IN:
1hr 15mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. In a saucepan over medium heat, stir together apples, 1/4 cup sugar, and lemon juice: stir constantly until mixture comes to a simmer, then remove from heat.
  3. In a small saucepan over medium heat, melt the butter and cook, swirling the pan occasionally, until it becomes golden in color and takes on a nutty aroma, about 2 to 3 minutes; pour brown butter into an 8 x 8 inch baking dish.
  4. In a mixing bowl, combine flour, 1/2 cup sugar, baking powder and salt; pour in the buttermilk and mix just until dry ingredients are moistened.
  5. Spoon the batter on top of the brown butter, using a spatula to smooth out the batter, but being careful to not mix it into the brown butter.
  6. Scatter the apples and juice on top of the batter; sprinkle almonds over top and dust with nutmeg and demerara sugar.
  7. Bake until golden, 50 to 55 minutes; transfer pan to wire rack to cool.
  8. Serve warm.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: