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Brown Butter Gnocchi With Spinach and Pine Nuts

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“Got this off the internet, sounded wonderful and wanted to try it as I had all the ingredients...very good...putting here for safe keeping... A great Meatless Monday recipe..”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook gnocchi according to package directions, drain.
  2. Heat butter in a large non stick skillet over medium heat.
  3. Add pine nuts to pan; cook 3 minutes or until butter and nuts are lightly browned, stirring constantly.
  4. Add garlic to pan; cook 1 minute.
  5. Add gnocchi and spinach to pan; cook 1 minute sor until spinach wilts,.
  6. stirring constantly. Stir in salt and pepper.
  7. Sprinkle with parmesan cheese.

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