Brown Butter Icing Cookies

Name: Brown Butter Icing Cookies
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 24 Cookies
Ingredients: 1/2 cup butter; 1 cup brown sugar; 1/2 cup white sugar; 2 eggs; 1 teaspoon vanilla; 1/2 teaspoon baking soda; 2 1/4 cups flour; 1 cup sour cream; 1/2 cup butter; 2 cups icing sugar; 1 teaspoon vanilla (or more if you like); 2 -4 tablespoons hot water

Submitted by hannahvankirk

"I like this cookie because it is out of the ordinary. They are a melt in your mouth type cookie with a very tasty brown butter icing."

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Ready In:: 50mins
Ingredients:: 12
Yields:: 24 Cookies

ingredients

cookie dough
¹⁄₂ cup butter
1 cup brown sugar
¹⁄₂ cup white sugar
2 eggs
1 teaspoon vanilla
¹⁄₂ teaspoon baking soda
2 ¹⁄₄ cups flour
1 cup sour cream
icing
¹⁄₂ cup butter
2 cups icing sugar
1 teaspoon vanilla (or more if you like)
2 -4 tablespoons hot water

directions

Cream butter, sugar, eggs and vanilla. Add dry ingredients. Lastly add the sour cream and mix.
Cook at 375 F for 7-10 minutes
Icing directions.
Put butter in sauce pan and stir well until it goes brown.
Take off heat
Add icing sugar, vanilla and water.
Beat for about 10 minutes or until the butter does not separate anymore.
Ice cookies after they are cooled.
The icing will slightly harden on top but stay soft on the inside.