“I have not tried this recipe. I got this recipe from a cookbook years ago.”
READY IN:
25mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small saucepan mix pepper, cornstarch, beef bouillon, worcestershire sauce, and cold water.
  2. Bring to a boiling over medium heat, boil 1 minutes until thick stirring often.
  3. Stir in browner gravy.

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