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Brown Nut Bread

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“Very good bread! This makes 2 loaves.”
READY IN:
1hr 5mins
YIELD:
2 loaves
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir together the flours, baking soda and salt.
  2. In another bowl, mix eggs, sour milk, molasses, honey, and orange peel.
  3. Add to dry ingredients; stir until well mixed.
  4. Fold in nuts and raisins.
  5. Place into 2 greased 8in loaf pans.
  6. Bake at 350* for about 55 minutes, until pick comes out clean.
  7. Cool in pan 10 minutes, remove and cool completely.

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