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Brown Rice Pancakes

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“Unique flavor. Great with a cranberry sauce and thin shaved turkey breast on top for a brunch party.”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Put rice, egg and milk in a food processor, blend until smooth. (Or don't, but the texture is bumpy).
  2. Mix with flour, baking powder and salt.
  3. Fry like pancakes.

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