Brown Rice Pilaf

Name: Brown Rice Pilaf
Prep time: 10 min
Cook time: 55 min
Total time: 1 h 5 min
Yield: 6 serving(s)
Ingredients: 1 1/4 cups brown rice; 2 tablespoons butter; 2 garlic cloves, crushed; 3 cups chicken broth, divided; 1 teaspoon dried onion; 1 tablespoon dried sweet pepper; 1/2 teaspoon cumin; 1 tablespoon chicken bouillon

Submitted by Chefpooky

"We were looking for an alternative to the boxed rice side dishes. Through trial and error, we came up with this."

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Ready In:: 1hr 5mins
Ingredients:: 8
Serves:: 6

ingredients

1 ¹⁄₄ cups brown rice
2 tablespoons butter
2 garlic cloves, crushed
3 cups chicken broth, divided
1 teaspoon dried onion
1 tablespoon dried sweet pepper
¹⁄₂ teaspoon cumin
1 tablespoon chicken bouillon

directions

Melt butter in a skillet, add rice and crushed garlic and saute until golden brown. Add 1 cup of chicken broth and bring to a boil.
Combine 2 cups broth, bouillon, sweet peppers, cumin in a sauce pan. Add rice,bring to a boil, reduce heat to simmer,cover an cook for 50 to 55 minutes
Remove from heat, let stand 5 mins and fluff.