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Brown Sugar and Spice Crusted Ham

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“Posting this recipe in preparation for Easter. Cooking Light/March 2008”
READY IN:
2hrs 30mins
SERVES:
22
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Comvine first 6 ingredients.
  3. Trim fat and rind from ham.
  4. Rub ham evenly with sugar mixture.
  5. Place ham on a broiler pan coated with cooking spray.
  6. Cover loosely with foil.
  7. Bake for 1 hour and 15 minutes.
  8. Combine honey and juice in a small bowl, stirring with a whisk.
  9. Remove foil from ham; brush honey mixture over ham.
  10. Bake uncovered, 30 minutes longer or until meat thermometer reads 140 degrees.
  11. Transfer ham to platter; let stand 15 minutes before slicing.

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