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Brown Sugar Banana Pound Cake

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“Warm banana bread with lots of brown sugar; what's not to love?”
READY IN:
1hr 50mins
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven 350 degrees Fahrenheit.
  2. Cream butter, brown and white sugars until fluffy.
  3. Add eggs, one at a time, beating after each addition.
  4. Stir in mashed bananas.
  5. Sift flour, baking powder and salt.
  6. Mix milk and vanilla together.
  7. Add flour and milk mixtures alternately to the first mixture.
  8. Stir in pecans.
  9. Pour into a 10 inch well greased tube pan.
  10. Bake for one to one and a half hours.
  11. Cool completely.

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