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“Yummy in my tummy! Brown sugar adds so much flavor to these yummy cookies!”
READY IN:
40mins
SERVES:
8
YIELD:
20 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. In a mixing bowl, cream butter, vanilla extract and both sugars. Gradually stir in the flour. Turn onto a lightly floured surface and knead until smooth, about 3 minutes.
  2. Pat into a 1/3-in. thick rectangle measuring 11 -in. x 8 inches Cut into 2-in. x 1-in. strips. Place 1 inches apart on ungreased baking sheets. Prick with a fork. Bake at 300 degrees F for 25 minutes or until bottom begins to brown. Cool for 5 minutes; remove to a wire rack to cool completely.

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