Brown Toast With Sardines, Lemon and Spring (Green) Onions
"The last of my toastie recipes. A great one for lunches. Think I might have this today!"
photo by Engrossed
- Ready In:
- 8mins
- Ingredients:
- 5
- Yields:
-
2 toasts
- Serves:
- 2
ingredients
- 2 slices whole wheat bread
- 1 tablespoon butter
- 1 tablespoon spring onion (green onion)
- 1 (120 g) can sardines, in brine, drained and bones removed
- 1 teaspoon fresh lemon juice
directions
- Lightly toast bread and spread with butter.
- Sprinkle with onion and top with sardines. Drizzle lemon juice and season with black pepper.
- Place under medium-low grill/broiler 2-3 minutes. (Watch carefully).
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Reviews
-
Excellent way to have sardines! Yumm... I'll be having this again. Simple and quick to make too. I had mine on homemade whole wheat raisin bread. Definitely a unique flavour! Raisins and sardines go pretty good together. -
Love this! Simple, incredibly tasty.
-
Love sardines on toast and the spring onion and lemon juice takes to another dimension. Had with a light green salad for lunch. Thank you Ppaperdoll. Made for 123 Hit Wonders 2008. -
YUMMY! Freddy Cat really LOVED this one! I used cracked wheat sourdough and skinless boneless sardines in olive oil. Next time I think I'll try the mustard sardines. Made for the Zaar tag game.
RECIPE SUBMITTED BY
Ppaperdoll
London
I'm an American living in London since I got married in 1994 (except for a brief stint in New Jersey, and then Luxembourg). I work part-time for a national charity and also study social sciences part-time with the Open University. Keeps me busy, but I still find plenty of time to cook and search for 'zaar recipes!
Over time my cooking has meshed English and American customs together, especially at holiday time. I make a mean Christmas fruitcake complete with Fondant Icing and marzipan, but I still have a Christmas cookie party for my friends where I introduce (or subject!) them to all my favorite cookie recipes. My husband and two kids will happily eat Shepherd's Pie or Sloppy Joes, cheese and onion or grilled cheese sandwiches. The comparisons go on and on...