“This is too simple, but so good that I had to post. Very quick and makes a great side dish to anything; we especially like this served aside ham or fish.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil water for noodles, cook noodles according to directions on package.
  2. While noodles are draining, melt butter in a small frying pan.
  3. Keep stirring until butter starts to foam and brown (watch carefully, don't burn).
  4. Add noodles to a casserole dish, pour browned butter over noodles; mix to coat.
  5. Serve; salt and pepper to taste.

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