Brownie-Cake-Krisp Medley

"This is the result of having a tub of chocolate fruit dip I had no idea what to do with, and a box of chocolate rice crisp cereal. I have never made anything without a recipe before so it came as a surprise to me when this mix between chocolate cake and brownies, plus some crunch, wasn't terrible and people actually liked it..."
 
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Ready In:
55mins
Ingredients:
6
Yields:
20 square
Serves:
20
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ingredients

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directions

  • 1. Preheat oven to 300* F.
  • 2. Scoop out chocolate fruit dip into large bowl.
  • 3. Add flour, stirring constantly.
  • 4. Stir in rice crisp cereal.
  • 5. Add in baking powder and baking soda.
  • 6. Melt butter and stir in.
  • 7. Line a 5.5x8.5x2 inch baking dish with parchment paper (or use non-stick spray instead, if you prefer).
  • 8. Pour in batter and spread evenly in baking dish.
  • 9. Put into oven for 45-50 minutes, or until a toothpick inserted into the middle comes out clean.
  • 10. When finished, cool completely at room temperature and cut.

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