Brownie Snack Cake
- Ready In:
- 30mins
- Ingredients:
- 8
- Yields:
-
1 piece
- Serves:
- 16
ingredients
- 4 egg whites
- 1⁄4 cup vegetable oil
- 2 teaspoons vanilla extract
- 1⁄2 cup all-purpose flour
- 1⁄2 cup sugar
- 1⁄2 cup packed brown sugar
- 1⁄2 cup cocoa
- 1⁄2 teaspoon baking powder
directions
- In a mixing bowl, beat egg whites until foamy. Add oil and vanilla.
- Combine flour, sugars, cocoa and baking powder; gradually stir into egg mixture.
- Transfer to an 8 inch square baking pan coated with nonstick cooking spray.
- Bake at 350-degrees for 15-20 minutes or until center is set.
- Cool on a wire rack.
- Dust with Confectioners’ sugar.
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