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“From Kraft”
READY IN:
45mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine tomatoes and basil in a 13 x 9" baking pan
  2. Form 8 wells in the tomato mixture and crack an egg into each well
  3. Bake at 350F for 25 minutes or until eggs are set
  4. Sprinkle with cheese and bake 5 minutes more
  5. serve over toasted muffin halves, sprinkle with parsley

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