Bruschetta Abruzzese

"we love bruscetta and it's done in many ways this is something that put toghether for my taste"
 
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Ready In:
25mins
Ingredients:
8
Serves:
4-6
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ingredients

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directions

  • dice onions and tomatoes in small pices,add salt pepper,oregano, olive oil chop basil.
  • mix well refridgerate for 10 minutes.
  • slice bread in 1/2inch slices toast lightly.
  • one tablespoon of bruscetta mix per slice.

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Reviews

  1. super recipe but I added garlic to it
     
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RECIPE SUBMITTED BY

I was born in Calabria Italy,I live in Florida I love good Italian food I learned how to cook from watching my mom cook a lot of different foods . I own an Italian restaurant, If I had a month off I would go to Italy
 
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