Brussels Sprouts With Creamy Parmesan Garlic Sauce

"I haven't tried this yet, but it's on my To Do list. Looks delish!"
 
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Ready In:
10mins
Ingredients:
6
Serves:
8-10
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ingredients

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directions

  • With a small knife trim the base and discard the outer layer of leaves. Score an X in the center of the base for each sprout.
  • Steam for about 5 minutes or until tender. Place cooked sprouts into a bowl and season with salt and pepper to taste.
  • Blend together yogurt and dressing, then mix all ingredients and serve. Garnish with parmesan shavings.

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Reviews

  1. This is the most delicious brussel sprouts recipe I've ever eaten! I added bread crumbs to the top mixed with parmesan cheese. It was a huge hit!
     
  2. We loved this! I used frozen brussel sprouts, full fat yogurt and lots of Parmesan cheese! wonderful side dish Sandi... thanks Kitten:)
     
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