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“Strawberries and champagne in a dessert - now THIS is what I like!”
READY IN:
45mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Coarsely chop berries with champagne and sugar in a medium bowl.
  2. Stir in orange and lemon juices.
  3. Cover and refrigerate at least 30 minutes or as long as overnight.
  4. Ladle into chilled bowls and place ice cream in center of each serving.

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