“From Kerrygold's website! These look SO delicious!!! Kerrygold makes the BEST butter in the entire universe!”
READY IN:
30mins
SERVES:
20
YIELD:
40 appetizers
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 450°F
  2. Cut small piece off the bottom of each tomato to sit flat on baking sheet.
  3. With sharp knife cut top off each tomato; remove seeds with small spoon.
  4. Spoon pesto into tomatoes and top with cheese, dividing equally.
  5. Combine crumbs and butter and sprinkle over tomatoes.
  6. Bake 5 minutes or until bubbly.
  7. Serve warm.

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