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“Central eating! Nourishing and warming great for winter”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring stock to boil; add Buckwheat, vegetables, parsley, oregano and yeast extract.
  2. Simmer, covered for 30 minutes
  3. Check halfway through and add milk if stock level is low.
  4. Liquidize and add milk and soy.
  5. Reheat if needed.

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