Buckwheat Noodles with Mushroom Sauce

“Buckwheat noodles are a nice change from egg noodles. They can be found in most larger grocery stores or in Oriental stores.”
READY IN:
16mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour boiling water over noodles, cover, let stand 8 minutes then drain.
  2. Melt butter in skillet and add mushrooms and saute 5 minutes.
  3. Season with salt and pepper.
  4. Stir in yogurt and soy sauce.
  5. Pour sauce over noodles and serve.

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