“These burgers have all the great taste of buffalo chicken wings without the clean up. Grill them outside at your next BBQ and everyone will be asking for more!”
READY IN:
20mins
SERVES:
4
YIELD:
4 Burgers
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix the first 5 ingredients in a bowl, tearing up the slice of bread.
  2. Shape into 4 burgers.
  3. Shred the lettuce.
  4. Cook the burgers on the grill or in a skillet until cooked through.
  5. Place the burgers on the buns, top them with a splash of Frank's Red Hot sauce and shredded lettuce. Enjoy!

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