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Buffalo Chicken Dip

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“My SIL made this for a family gathering and everyone gobbled it up.”
READY IN:
45mins
YIELD:
1 pan
UNITS:
US

Ingredients Nutrition

  • 1 (8 ounce) package cream cheese, softened
  • 34 cup of buffalo wing hot sauce, to your taste
  • 1 (12 ounce) can cooked chicken, broken up
  • 13 cup butter, melted
  • 14-1 cup bleu cheese salad dressing, to your taste
  • 1 cup cheddar cheese, shredded

Directions

  1. Assemble in this order in a 13x9 pan.
  2. Layer 1: Mix 8 oz.
  3. cream cheese and 1/4 cup buffalo hot wing sauce to taste.
  4. Layer 2:Combine 12oz canned chicken (break up chicken) with 1/3 cup melted butter and 1/2 cup buffalo hot wing sauce.
  5. Layer 3: Bleu cheese dressing.
  6. Sprinkle cheddar cheese on top.
  7. Bake at 350°F for 30 minutes or until bubbling.
  8. Serve with crackers or Tostitos scoops chips.

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