Buffalo Chicken Supper in a Sub

Name: Buffalo Chicken Supper in a Sub
Prep time: 20 min
Total time: 20 min
Yield: 4 serving(s)
Ingredients: 1 lb chicken breast tenders; 1 teaspoon garlic powder; 1 teaspoon chili powder; 1/2 teaspoon paprika; 2 tablespoons flour; 1 tablespoon olive oil; 2 tablespoons bottled hot sauce; 3/4 cup sliced red onion; 3/4 cup sliced cucumber; 1/2 cup bottled ranch dressing; 4 long sub buns, split; 4 red bibb lettuce; 2 stalks celery, sliced into strips; 4 tablespoons crumbled blue cheese

Submitted by Mercy

"This quick sandwich embodies all the yumminess of buffalo wings without the extra grease, messy fingers and discarded bones."

Download

Ready In:: 20mins
Ingredients:: 14
Serves:: 4

ingredients

1 lb chicken breast tenders
1 teaspoon garlic powder
1 teaspoon chili powder
¹⁄₂ teaspoon paprika
2 tablespoons flour
1 tablespoon olive oil
2 tablespoons bottled hot sauce
³⁄₄ cup sliced red onion
³⁄₄ cup sliced cucumber
¹⁄₂ cup bottled ranch dressing
4 long sub buns, split
4 red bibb lettuce
2 stalks celery, sliced into strips
4 tablespoons crumbled blue cheese

directions

In plastic bag, mix together garlic powder, chili powder, paprika and flour; add chicken and turn to coat.
In large nonstick frypan, place olive oil over medium-high heat.
Add chicken and cook, turning, about 7 minutes or until fork can be inserted with ease.
Drizzle hot sauce over chicken, toss to coat; set aside.
In medium bowl, mix together onion, cucumber and ranch dressing.
Inside each bun, place 1 lettuce leaf and top with chicken and celery; spoon onion-cucumber mixture on top.
Sprinkle with bleu cheese.

Questions & Replies

Got a question? Share it with the community!

Reviews

Very good dish but I could not bring myself to use cucumbers in a sub. thanks

jellyko

RECIPE SUBMITTED BY

Mercy

Longwood, FL

Greetings everyone! My name is Mary and I am a native Floridian. I live in Central Florida with my wonderful husband of 13+ years. I enjoy cooking simple dishes with simple ingredients.

View Full Profile