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“better then hooters”
READY IN:
20mins
SERVES:
4-6
YIELD:
12 piece
UNITS:
US

Ingredients Nutrition

Directions

  1. take chicken wings and add salt and pepper to them.
  2. dredge in flour, then cook in oil until golden brown. about 4-5 min on each side.
  3. mean while pour buffalo sauce in pan and add butter, and medley peppercorn pepper in sauce until melted.
  4. pour over cooked chicken wings and enjoy!

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