Buffalo Chicken Wings
"10lbs wings, three kids - gone."
- Ready In:
- 1hr
- Ingredients:
- 7
- Yields:
-
10 lbs wings
- Serves:
- 3
ingredients
- 1 cup Frank's red hot sauce
- 6 tablespoons butter
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1⁄2 teaspoon paprika
- 1 dash Tabasco sauce
- 10 lbs chicken wings, thawed
directions
- Fry chicken wings - 350degrees for about 10 minutes.
- Shake in sauce, place in 250 degree oven for 10 minutes to keep warm.
- Shake in sauce again. serve.
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