STREAMING NOW: Feast with Friends

Buffalo Turkey With Linguini

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A tasty looking recipe I am dying to try found in my June 2009 issue of TOH's Simple and Delicious. This recipe uses meat cooked in a sister recipe - Roasted Turkey Breast Tenderloins & Veggies ( also posted). I am sure you could make them ahead using the similar seasonings too. :) ***Prep/Total time is listed as 25 minutes for the meal. I haven't made it yet so I can't say until I do. I assume the chopping will take a few....”
READY IN:
25mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook linguini according to package instructions.
  2. Meanwhile in a Dutch oven, saute the onion, celery, garlic and carrot in butter until tender.
  3. Stir in flour and salt until blended then gradually add milk.
  4. Bring to a boil then cook and stir for 1-2 minutes or until slightly thickened.
  5. Stir in cream cheese until melted; add turkey and hot sauce heating through.
  6. Drain linguini and toss withthe turkey mixture.
  7. Sprinkle with blue cheese and ENJOY! :).

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: