Buffalo Wing Potatoes
photo by Dugyb
- Ready In:
- 50mins
- Ingredients:
- 7
- Yields:
-
8 Slices
- Serves:
- 2
ingredients
directions
- Cut peeled potato into 1/4 inch slices.
- Dust in flour, cayenne, garlic powder and salt mixture.
- Refrigerate 1/2 hour.
- Dip both sides in melted butter/hot sauce mixture.
- Bake (along with Buffalo Wings if applicable) at 400F for 40 minutes.
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RECIPE SUBMITTED BY
Dugyb
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