Buffet Vegetable Salad

"A perfect salad for a buffet style meal."
 
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Ready In:
15mins
Ingredients:
13
Serves:
6
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ingredients

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directions

  • In a small bowl combine the yogurt, lemon juice, garlic and seasonings.
  • Cook zucchini and carrots in a pot of water until tender.
  • Remove zucchini and carrots and rinse under cool water.
  • Slice zucchini and carrots lengthwise into quarters and then cut each quarter in half.
  • Arrange lettuce on a serving platter and arrange rows of the zucchini and carrots.
  • Toss beans with feta cheese and arrange in rows on the platter as well.
  • Cover with plastic wrap and chill.
  • To serve, spoon yogurt dressing over zucchini and carrots, and then sprinkle with walnuts.

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RECIPE SUBMITTED BY

After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!
 
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