Bugeah's German Pancake (Dutch Baby)

"This recipe was passed down to me from my Mom who used to make this for me when I was a kid. It was my favorite. Now it's my kids' favorite (and my husband's too)! I make this often for lunch after church or for breakfast-for-dinner nights. It's not the healthiest meal, but it's a great treat."
 
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Ready In:
20mins
Ingredients:
8
Serves:
2-4
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ingredients

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directions

  • Turn on oven to 425.
  • Put butter in a 9" round glass pie plate and place in oven while it heats up.
  • Combine milk, flour, eggs, nutmeg, and cinnamon in a mixing bowl and mix well.
  • When oven has warmed up pour the batter into the pie plate and bake 15-20 minutes.
  • Let cool for 5 minutes.
  • Sprinkle with lemon juice and powdered sugar, cut into four pieces, and serve.

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Reviews

  1. Enjoyed making this almost as much as I enjoyed eating it! This made for a nice change from our usual cereal &/or smoothie, & I'll be keeping the recipe around to make again! Easy & delicious ~ Just what I like! [Made & reviewed for one of my adoptees in this Spring's round of Pick A Chef]
     
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RECIPE SUBMITTED BY

<p>I am a mother of two girls, and work outside the home. We are Christian and love the outdoors. I love trying new foods and recipes, especially healthy ones.</p>
 
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