Burger King Big King
- Ready In:
- 25mins
- Ingredients:
- 12
- Serves:
-
3-4
ingredients
- 1⁄2 cup mayonnaise
- 2 tablespoons French dressing
- 1 tablespoon sweet pickle relish
- 1 teaspoon white vinegar
- 1 teaspoon granulated sugar
- 8 hamburger buns with sesame seeds
- 4 hamburger patties (4 ounces each)
- 16 slices American cheese
- 1 1⁄3 cups shredded lettuce
- 12 white onion rings
- 8 dill pickle slices
- salt and pepper, to taste
directions
- 1. Mix the mayonnaise, dressing, relish, vinegar and sugar together in a small bowl.
- Refrigerate until ready to use.
- 2. Preheat barbecue or gas grill on high heat. Grill frozen burgers to desired doneness.
- Season to taste.
- 3. Toast buns either on the grill or in a toaster oven.
- On bottom bun, place one burger, then one slice of cheese, then another burger, and.
- another slice of cheese.
- • Follow this with 3 onion slices and then 2 pickle slices.
- • Finish with top bun.
-
4. Assemble the finished product in this order:
- • Spread 2 tablespoons sauce on top bun and then place.
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RECIPE SUBMITTED BY
Tim_John
Fort Myers, Ohio