Burnt Grapes

"I got this recipe from my mom, it was one of my favorite desserts growing up, and it's so easy to make."
 
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Ready In:
3hrs 15mins
Ingredients:
6
Serves:
6-8
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ingredients

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directions

  • Wash and dry grapes. Mix sour cream, sugar and vanilla together.
  • Pour cream mixture over grapes and stir gently.
  • Pour into a 9 x 13 pan or individual serving dishes.
  • In a saucepan, bring butter and brown sugar to a boil.
  • Immediately pour over grapes, don't stir.
  • Chill for 3 to 4 hours.
  • Substitute fresh raspberries, blackberries, sliced peaches,etc.

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RECIPE SUBMITTED BY

<p>I love to cook, and I'm always looking for cost effective and healthy recipes.</p>
 
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