Burrito Casserole
"One of the first meals I made when I first got married. Always good!"
- Ready In:
- 25mins
- Ingredients:
- 9
- Serves:
-
4-6
ingredients
- 6 flour tortillas
- 1 (14 ounce) can refried beans
- 1 (14 ounce) can Wolf brand chili (with beans or without)
- 1 cup grated cheddar cheese or 1 cup monterey jack cheese
-
Toppings of choice
- sour cream
- chopped lettuce
- tomatoes
- salsa
- chips
directions
- Preheat oven to 350.
- Tear 3 tortillas into bite size pieces and cover bottom of 8X8 baking pan or equivalent.
- Spread 1/2 can beans on tortillas.
- Spread 1/2 can chili on beans.
- Add 1/2 cup cheese.
- Repeat layers.
- Bake until hot through (about 10-15 minutes).
- Top with sour cream, chopped lettuce, tomatoes, salsa, chips, or whatever you like.
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RECIPE SUBMITTED BY
I am a married graduate student living in Pearland, TX. I also work full time as an Institutional Research Analyst, so I am very busy! My husband and I are passionate about our church and the Emmaus Community. I have just started getting into cooking, and enjoy taking classes and trying new recipes.
