STREAMING NOW: Simply Nigella

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A great comfort meal and excellent way to use up leftovers.”
READY IN:
1hr 15mins
SERVES:
6
UNITS:
Metric

Ingredients Nutrition

  • 2 pie crusts (pre-made)
  • 709.77 ml cooked turkey, chopped into small pieces
  • 3 (914.27 g) can condensed cream of chicken soup (mix and match cream soups for different flavor)
  • 453.59 g package frozen mixed vegetables
  • 2.46 ml rubbed sage
  • 2.46 ml dried parsley
  • 0.5-0.75 ml of your favorite hot sauce (optional)

Directions

  1. Preheat oven to 375.
  2. Line large pie plate with one crust.
  3. Mix all other ingredients in a large bowl.
  4. Fill crust with mixture.
  5. Cover with other pie crust.
  6. Crimp the bottom and top crust together.
  7. Poke holes in top crust to vent.
  8. Bake 1 hour, until crust is golden.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: