Butter Bean Salad
photo by Lori Mama
- Ready In:
- 10mins
- Ingredients:
- 10
- Serves:
-
4
ingredients
- 2 (15 ounce) cans butter beans, rinsed and drained
- 1⁄2 red bell pepper, diced
- 1⁄2 green bell pepper, diced
- 1⁄2 red onion, chopped
- 2 cloves minced garlic
- 1 teaspoon ground cumin
- 2 tablespoons extra virgin olive oil
- 1 large lemon, juiced
- coarse salt
- fresh ground black pepper
directions
- Combine all ingredients in a medium bowl.
- Toss to coat beans and vegetables evenly in dressing.
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RECIPE SUBMITTED BY
Mercy
Longwood, FL
Greetings everyone!
My name is Mary and I am a native Floridian. I live in Central Florida with my wonderful husband of 13+ years.
I enjoy cooking simple dishes with simple ingredients.