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Butter Cashew Bars

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“Your Guide to Busy Cooks, Linda Larsen. They sound so great with salted cashews(yum!)and the combination of both chocolate chips & butterscotch chips and cake mix, to boot. Cool for about 35-40 minutes. Updated; 10/06/06 -- as a reviewer mentioned -- press the nuts into batter so they won't fall off after they are baked.”
READY IN:
40mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350ºF.
  2. In a large bowl, combine cake mix, brown sugar, butter, eggs and vanilla extract.
  3. Beat on low speed for 1 minute, then scrape sides of bowl and beat for another minute.
  4. Spray a 9x13" baking pan with non-stick spray and flour.
  5. Spread batter into prepared pan.
  6. Sprinkle with cashews, chocolate chips and butterscotch chips.
  7. Bake for 25-30 minutes until the bars are set and toothpick inserted in center comes out clean.
  8. Cool on wire rack; then cut into bars.

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