Butter Cookies
"These cookies are eggless and are thus suitable for vegetarians. They're delicious and easy to make"
- Ready In:
- 1hr
- Ingredients:
- 7
- Yields:
-
50 cookies
ingredients
- 2 cups flour
- 1 cup clarified butter (Ghee)
- 1 1⁄2 cups sugar
- 1⁄2 teaspoon baking powder
- 1⁄2 teaspoon baking soda
- milk
- 1 pinch salt
directions
- Refrigerate the clarified butter.
- In a mixing bowl sift together the dry ingredients. Add the solid clarified butter and mix well using your hands. Add a little warm milk if necessary.
- Pre-heat the oven to 170°C Roll a bit of the dough into a ball between your hands and place it on a prepared baking tray. Flatten a little.
- Bake for 10 minutes.
- Serve with tea (or) coffee.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Hello!! My name is Ragav. I live in Madras in the state of Tamil Nadu in India. I've finished my Bachelor's of Arts degree in English at the University of Madras. I'm also an amateur actor and have acted in dramas/plays, poetry readings and book readings. I love literature, theatre/dramatics, cooking, film/cinema, classical music, dance, astronomy, computers and technology, aviation, travel, Arts & culture... I want to be a journalist and a writer. For those who don't know. journalists are those who puncture over-inflated reputations ;-)
