Butter Fluff Icing
- Ready In:
- 30mins
- Ingredients:
- 6
- Yields:
-
3-4 cups
ingredients
- 1 cup milk
- 5 tablespoons all-purpose flour
- 1 cup granulated sugar
- 1⁄2 cup butter
- 1⁄2 cup creamed shortening
- 1 teaspoon real vanilla
directions
- Thicken milk and flour over medium heat. Once thickened, remove to cool.
- Next, mix sugar, shortening, vanilla with the flour/milk mixture. Beat until fluffy and creamy.
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Reviews
-
Bland and watery...maybe I did something wrong, but definitely don't like the flour and milk part of this. -
This is such a delicious icing. We call it Mock whipped cream. I use it on chocolate cakes., or pumpkin squares, any thing that you want a light tasting frosting. We love it. I think I used it the first time on a Red Velvet cake. I don't usually use shortening Just all butter or margarine.
RECIPE SUBMITTED BY
Duckie067
Hampton
