Butter Frosting for Sour Cream Cut-Outs

Name: Butter Frosting for Sour Cream Cut-Outs
Prep time: 15 min
Total time: 15 min
Yield: 1-2 serving(s)
Ingredients: 1/3 cup butter; 4 cups sifted powdered sugar; 1/4 teaspoon salt; 2 -3 tablespoons whole milk; 1 teaspoon vanilla; 1 dash almond flavoring

Submitted by Seabreeze1116

"This is L.G's recipe. It is a perfect frosting for cut-outs. Make sure that the frosting is whipped thick. Set done cookie on table to dry for several hours."

Download

Ready In:: 15mins
Ingredients:: 6
Serves:: 1-2

ingredients

¹⁄₃ cup butter
4 cups sifted powdered sugar
¹⁄₄ teaspoon salt
2 -3 tablespoons whole milk
1 teaspoon vanilla
1 dash almond flavoring

directions

Cream butter. Add remaining ingredients. Beat until frosting is smooth.
Add food coloring in separate bowls or cups.

Questions & Replies

Got a question? Share it with the community!

Reviews

Perfect frosting! Made it quick this morning for my daughter to take to school to frost cookies. It is very thick, that is for sure. I think I added a touch more milk but that is just a personal preference. I am putting this in my Holidays cookbook so I don't lose it. I will definitely use it in a week or so for our Christmas Sugar cookies. Thanks!

KCShell