STREAMING NOW: The Layover
sparkle sparkle

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“Not too soft - not too hard - just right for cookies or cupcakes.”
READY IN:
10mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. In a saucepan, over medium heat, heat cream and butter until butter is melted.
  2. Stir in the vanilla and confectioners' sugar.
  3. Remove from heat, and beat with an electric mixer until thick and smooth.

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