“These are very decadent, but quite good and easy. I wouldn't eat them very often if I were dieting. The amount varies, as you can cut them to whatever size you like. When I made them they came out to about 60 pieces, so I'll use that number.”
READY IN:
25mins
SERVES:
60
UNITS:
US

Ingredients Nutrition

  • 13 cup unsalted butter
  • 14 cup whipping cream
  • 14 teaspoon salt
  • 34 teaspoon mint extract or 34 teaspoon peppermint extract
  • 4 cups powdered sugar
  • food coloring (optional)

Directions

  1. Put butter, whipping cream, and salt into a pot and heat almost to a simmer, stirring often.
  2. Turn off burner.
  3. Add 3/4 tsp mint or peppermint extract and stir.
  4. At this point, you can also add the food coloring if you like, and also stir.
  5. Add 4 cups powdered sugar.
  6. Stir, then knead until smooth.
  7. Take small pieces and roll like a rope.
  8. Cut into bite-size pieces with clean pair of scissors.

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