Buttered Almond Coffee
"This is my own creation and I must say that's a treat. It's warm and mellow tasting."
photo by CookingONTheSide
- Ready In:
- 3mins
- Ingredients:
- 4
- Serves:
-
1
ingredients
- 10 ounces hot coffee, freshly brewed
- 1⁄2 teaspoon almond extract
- 1⁄2 teaspoon Molly McButter, powder
- Splenda sugar substitute (or sugar)
directions
- Pour coffee into a heavy mug.
- Add remaining ingredients and stir until dissolved.
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Reviews
-
This is very simple and yummy. I usually drink my coffee with cream, but with this coffee I didn't need it. The almond flavoring gives it such a nice flavor plus the touch of Molly McButter is nice. I used regular sugar but just a little. Thanks for sharing! -
This is really good! Had along with breakfast this morning to wake me up. Delicious flavored, and it's so nice for a change! So glad you just posted it! Pam
