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Buttered Cabbage

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“Irish in its origins. This is fast and tasty side dish.That kids and adults will both enjoy.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large covered skillet melt butter.
  2. And a generous pinch of salt.
  3. Add sliced cabbage.
  4. Saute over med heat until cabbage is tender.
  5. Add salt and pepper to taste.

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