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Buttered Noodles With Ham

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“Do you have some leftover baked or deli ham? This is a great way to turn it into a family home-cooked meal. The recipe comes from Clover Valley Foods (dry pasta producers) and is an inexpensive solution to producing an easy, good-tasting and filling supper. Preparation time includes cooking the noodles. Enjoy!”
READY IN:
30mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat the olive oil in a large skillet over medium heat and saute the onions for 4 minutes.
  2. Add the garlic and saute for one additional minute.
  3. Add the ham, spices, and herbs and then cook for 5 more minutes.
  4. Add the ham blend to the cooked noodles in a large cooking pot and stir carefully.
  5. Add in the butter and Parmesan cheese and simmer over low heat until butter and cheese have melted. Serve.

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