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Buttered Noodles With Lemon & Poppy Seeds

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“A nice side dish to serve with fish or poultry.”
READY IN:
15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 34 lb medium-width egg noodles, cooked al dente and drained
  • 4 tablespoons butter, melted
  • 3 tablespoons lemon juice
  • 2 tablespoons poppy seeds
  • salt
  • 13 cup toasted slivered almonds

Directions

  1. In a large pan, stir together cooked noodles, butter, lemon juice, salt and poppy seeds. Toss in the almonds just before serving.

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