STREAMING NOW: Tia Mowry At Home

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Creamy, Easy and so good! I have always used orange Jello for this, but you could use any flavor. Looks great in a Jello mold, or just made in a bowl and spooned out”
READY IN:
40mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix the Jello powder with the crushed pineapple and it's juice in a small saucepan.
  2. Drain the juice from the oranges, and add to the saucepan.
  3. Bring to a boil and remove from the heat to cool.
  4. Once cooled, put in a large mixing bowl.
  5. Add the buttermilk and mix well.
  6. Fold in the cool whip and pecans.
  7. Pour into a Jello mold, or bowl.
  8. Chill in the refrigerator at least 3 hours, or until set.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: